2 people · Easy · 20 min · ₭ Cheap

A recipe for homemade fried chicken wings based on a spicy marinade, simple and much better than a low-quality junk food.

Ingredients

• 8 chicken wings
• 1 teaspoon of knorr powder
• ¼ teaspoon of ground black pepper
• 250 mL of vegetable oil
• 2 tablespoons of koki crispy flour
• 3 tablespoons of ketchup, for dipping

Preparation

Step 1. Marinate wings with knorr and ground pepper leave about 1h, if you don't have time, just knead it well.

Step 2. Heat the oil in a large pot until hot

Step 3. Coat chicken wings in flour, put in the pan, then reduce to medium heat. Keep turning and cook until golden. Serve with ketchup or chili sauce.