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The benefits of veggies and fruits in each color
Today I will tell you about the benefits of fruits and vegetables bases on their each color.
Top 5 Lao dishes to enjoy with a fresh beer!
The food in Laos is great. If you have the chance to visit the country, here are the 5 most popular dishes that you must try with a fresh Beerlao to relax with your friends at the end of the day.
Which is the spiciest chili in the world?
From the lame Bell Pepper to the deadly Pepper X, we have ranked different varieties of chili peppers based on their spiciness, measured from zero up to three millions SHU on the Scoville hot pepper scale of spiciness.
Sweet, Sour, Salty, Bitter… and Umami!
How many tastes can a person recognize? For a long time it was accepted that there were 4 tastes: sweet, sour, salty and bitter. And that was it. Until a French cook, Escoffier, came up with a new type of flavor in his cooking in his restaurant in Paris.
There is a a knife for that
Who doesn't remember this famous slogan from Steve Jobs: «there is an app for that». In the kitchen, the variety of ingredients and types of cooking preparations also require a complete set tools adapted for each need. Here is a summary of the most comm
Top 5 kitchen tools you need for Asian cooking
Asian cooking requires specific preparation techniques that are easier to master with the right tools. Here are the most important kitchen tools you need to cook Asian food in the most authentic way.
Top 5 Asian sauces you need in your kitchen
Asian cooking is all about flavors. Every Asian recipe comes with a balanced mix of condiments and sauces that makes a perfect taste. Here are the top 5 Asian sauces you need to keep in your kitchen to master your Asian cooking.
Essential guide to the types of noodles in Laos
Lao cuisine uses a wide variety of noodles to make delicious dishes such as soups, salads or nems that can be eaten from breakfast to dinner. Flat or round, thin or thick, fresh or dry, rice or tapioca, here is the essential guide to the types of noodles